Tag: healthy
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Zucchini, tomato and feta bake
My favourite food as a kid was Greek food. My mother regularly incorporated Mediterranean flavours into her cooking—and she still makes some of the best spanakopita I’ve ever had. I vividly remember requesting a Greek dinner for a birthday and stealing kalamata olives from the fridge throughout the day until it came time to make…
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Leek and Potato Soup
I love making homemade soups. They’re economical and offer a sense of purpose to that stock pile of yogurt containers in your cupboard. This easy to make recipe pairs buttery leeks and potatoes — perfect for fall/winter hibernation. Ingredients For the homemade stock 2 carrots 3 ribs of celery 1 yellow onion 3 cleaned leek…